SERVE. SAVOR. CELEBRATE.
with southern oaks catering
Food is a universal language, and Southern Oaks food is an unforgettable love letter to your taste buds. Say goodbye to ho-hum ‘event food’ and hello to gourmet offerings that get your guests talking. Southern Oaks Head Chef James Cade has over 30 years of culinary experience, and he takes pride in creating unique, crowd-pleasing dishes for a variety of events. From our legendary Chicken Salad Wonton Tacos to our Cheesecake Martini Bar, we offer menu items that overwhelm your expectations. Southern Oaks offers onsite and offsite catering, so you can bring a taste of the unforgettable wherever you choose to celebrate.
Southern Oaks offers hundreds of delightful menu items from classic hors d’oeuvres to mouthwatering entree selections, desserts, and beyond. In addition to our stunning buffets and elegant seated dinner options, Southern Oaks also provides carving stations, action stations (Shrimp and Grits Martini bar, anyone?), dessert bars, beverage stations, and more to add excitement to any event. Make selections from our existing menus, or work with our chef to design your own delicious creations.
Southern oaks has tasty menus available for:
BREAKFAST & BRUNCH