A creamy hot dip with ham, cheddar cheese, cream cheese and green chilies
served in a bread bowl and accompanied with baked pita points.
Jumbo beef meatballs in your choice of sauces –
Swedish, barbeque or sweet and sour.
Buffalo Chicken Wings
Buffalo Style Chicken Wings with creamy blue cheese dipping sauce.
Chicken Quesadilla Triangles
Shredded chicken, cheese, diced tomatoes and sour cream.
Grilled and cut into triangles. Served with salsa.
Cheese Quesadilla Triangles
A South of the Border treat with cheese, diced tomatoes, and sour cream. Grilled
and cut into triangles. Served with salsa.
Brie with Raspberries en croute
Delicate imported brie enfolded with raspberries preserves, tucked in a flaky
puff pastry pouch served with gourmet crackers.
Brie with Pralines en croute
Delicate imported brie enfolded with a praline topping, tucked in a flaky puff
pastry pouch served with gourmet crackers.
Pork Tenderloin Crostini
Pork Tenderloin atop a French bread baguette with seasonal chutney.
A mixture of cabbage, carrots, celery, and mystical oriental seasonings, wrapped
in a egg roll skin. Served with Sweet and Sour Sauce
Stuffed Mushroom Caps
Large Button mushroom caps with a white wine sautéed vegetable stuffing or a
Traditional Creole style jambalaya, choose from Chicken & Andouille or
Shrimp & Andouille
Sun dried Tomato Palmiers
Rolled puff pastry filled with sun dried tomato filling.
Beef Crostini with Bleu Cheese
Grilled Flank steak atop a French bread baguette round topped
with blue cheese crumbles.